Top reader review: I loved this recipe so much it was so chocolatey and full of flavour. Although like other people have said add more milk. The first time I made it I knew there was too much flour so I added more milk straight away. If you look closely in the video they actually cut a bit out before mixing it with the fork if you see this please like.

This mug cake really hit the spot. It was warm, fluffy, and reminded me of my childhood. It’s a small, single serving cake, which is perfect since I would have consumed twice as much otherwise. And it comes together in about five minutes.

A Mug Cake with only 138 calories without chocolate chips OR 219 calories including them! Because when you want cake…you want cake! ONE POINT MUG CAKE! WW POINT: 1

Quick Tweak: Left out sprinkles and added icing/ glaze

Wanna make this looking good mug cake? IF YES head over second page for full recipe ingredients and instructions

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